Milk thistle extract (silymarin).
Our health largely depends on the state of the liver - a vital organ that participates in almost all types of metabolism and fulfills the protective function of the body.
Adverse environmental conditions, poor quality food, infectious, viral diseases, uncontrolled medication - all this increases the load on the liver and destroys its cells. Therefore, liver cells need additional protection and resources.
The properties of milk thistle as a medicinal plant have been known for over 2000 years: even in ancient Rome, it was used to treat various poisonings. At present, milk thistle is widely researched and approved for medical use in many countries of the world, including Russia. Its effect is due to the unique, characteristic only for milk thistle, combination of flavonoids called silymarin.
Silymarin is one of the currently known natural compounds that protects liver cells, restores liver function, helps maintain its activity.
“Milk thistle extract” improves the functional state of the liver and has a hepatoprotective effect.
Persons with intolerance to the components of the product, pregnancy and lactation. Before use, it is recommended to consult a doctor.
with toxic lesions (chemical, food, alcohol, drugs, etc.) and liver diseases of various origins
Ways of application:
Adults take 1 tablet daily with meals. Duration of admission is 1 month. Permitted long-term use up to 3 months
|Pharmacological group||Dietary supplements|
|Pills in 1 package||20|
|Expiration Date (in months)||24|
|Country of origin||Russia|