rhizomes with ginger roots, cinnamon Description Ginger tea with cinnamon replenishes the balance of nutrients in the body, helps to reduce weight - regulates the production of insulin and stabilizes the glycemic profile, thereby helping to fight hunger attacks.
Tea with ginger and cinnamon removes toxins and toxins from the body.
The drink has a tonic, immunostimulating and antioxidant effect.
Before use, it is recommended to consult a doctor.
As a biologically active food supplement - a source of flavonoids containing essential oils.
1 filter bag (1.5 g) pour a glass of boiling water (200 ml), leave for 10-15 minutes, squeeze, bring the volume of the resulting infusion with boiled water to 200 ml. Take the infusion for adults 1 cup 2 times a day with meals. Duration of admission is 1 month. If necessary, the reception can be repeated.
|Tea type||Phyto tea|
|Country of origin||Russia|
|Expiration Date (in months)||24|